




Specifikationer
- Producent
- Global Knives 🇯🇵
Boning Knife
GLOBAL Flexible Boning Knife 6.25" – CROMOVA 18 Steel, Made in Japan
Precision Boning Knife for Fish, Poultry & Meat
Get more from every cut with a knife designed to follow the natural shape of meat and bone. The GLOBAL 6.25" Flexible Boning Knife features a thin, responsive blade that bends just enough to deliver clean separation, better control, and less waste.
Why a flexible boning knife makes a difference
Unlike stiff blades, this knife adapts as you cut—making it ideal for:
- breaking down whole chickens
- filleting fish with precision
- trimming fat and connective tissue cleanly
The result: smoother cuts, better yield, and less effort.
Built for precision and durability
Flexible, Thin Blade
Follows bones and joints closely for accurate trimming and maximum meat recovery.
CROMOVA 18 Stainless Steel
Japanese-engineered steel that holds a sharp edge longer while resisting rust and corrosion.
12.5° Razor Edge
Sharper than standard Western knives, allowing the blade to glide through meat instead of tearing.
Designed for control in real kitchen conditions
Non-Slip Dimpled Handle
Ensures a secure grip even when working with moisture, oils, or raw proteins.
Integrated Thumb Rest
Provides extra control and stability for detailed or high-pressure cuts.
Balanced, Lightweight Construction
Hollow-weighted handle keeps the knife agile and easy to maneuver.
Hygienic, professional-grade construction
The seamless, one-piece stainless steel design eliminates gaps where bacteria can collect—making cleaning faster and safer.
Who this knife is for
Ideal for:
- home cooks upgrading from basic knives
- butchers and serious food prep enthusiasts
- anyone working regularly with fish, poultry, or whole cuts
Upgrade your prep
If you want cleaner cuts, less waste, and more control, this is the knife that makes the difference.
Fuld beskrivelse
Precision Boning Knife for Fish, Poultry & Meat
Get more from every cut with a knife designed to follow the natural shape of meat and bone. The GLOBAL 6.25" Flexible Boning Knife features a thin, responsive blade that bends just enough to deliver clean separation, better control, and less waste.
Why a flexible boning knife makes a difference
Unlike stiff blades, this knife adapts as you cut—making it ideal for:
- breaking down whole chickens
- filleting fish with precision
- trimming fat and connective tissue cleanly
The result: smoother cuts, better yield, and less effort.
Built for precision and durability
Flexible, Thin Blade
Follows bones and joints closely for accurate trimming and maximum meat recovery.
CROMOVA 18 Stainless Steel
Japanese-engineered steel that holds a sharp edge longer while resisting rust and corrosion.
12.5° Razor Edge
Sharper than standard Western knives, allowing the blade to glide through meat instead of tearing.
Designed for control in real kitchen conditions
Non-Slip Dimpled Handle
Ensures a secure grip even when working with moisture, oils, or raw proteins.
Integrated Thumb Rest
Provides extra control and stability for detailed or high-pressure cuts.
Balanced, Lightweight Construction
Hollow-weighted handle keeps the knife agile and easy to maneuver.
Hygienic, professional-grade construction
The seamless, one-piece stainless steel design eliminates gaps where bacteria can collect—making cleaning faster and safer.
Who this knife is for
Ideal for:
- home cooks upgrading from basic knives
- butchers and serious food prep enthusiasts
- anyone working regularly with fish, poultry, or whole cuts
Upgrade your prep
If you want cleaner cuts, less waste, and more control, this is the knife that makes the difference.
Levering og retur
Levering: Vi sender med GLS eller PostNord. Fri fragt på ordrer over 499 kr. Levering 1-3 hverdage efter afsendelse.
Retur: Du har 30 dages retur fra modtagelse. Produktet skal være ubrugt og i original emballage.
Skader: Kontakt os inden for 48 timer på hello@bohilo.com.
Spørgsmål og svar
Hvor kommer produktet fra? Vi sourcer direkte fra producenten — ingen mellemmænd.
Er det bæredygtigt? Vi vælger materialer der ældes godt — linned, stentøj, eg, messing.
Kan jeg få mere information? Skriv til os på hello@bohilo.com.
Sådan kilder vi
Fire ting vi ikke går på kompromis med.
Direkte fra producenten
Ingen mellemmænd. Hvert produkt kommer fra værkstedet — ved navn.
Materialer der ældes
Linned, stentøj, eg, messing, uld. Ting der ser bedre ud efter fem år.
Mindre, men ordentligt
Ti nye produkter pr. sæson. Hvert et fortjener sin plads.
Til rigtige hjem
Små køkkener, travle morgener, og en vask fyldt med opvask.
