Boning Knife

GLOBAL Flexible Boning Knife 6.25" – CROMOVA 18 Steel, Made in Japan

€84,59

Precision Boning Knife for Fish, Poultry & Meat

Get more from every cut with a knife designed to follow the natural shape of meat and bone. The GLOBAL 6.25" Flexible Boning Knife features a thin, responsive blade that bends just enough to deliver clean separation, better control, and less waste.


Why a flexible boning knife makes a difference

Unlike stiff blades, this knife adapts as you cut—making it ideal for:

  • breaking down whole chickens
  • filleting fish with precision
  • trimming fat and connective tissue cleanly

The result: smoother cuts, better yield, and less effort.


Built for precision and durability

Flexible, Thin Blade
Follows bones and joints closely for accurate trimming and maximum meat recovery.

CROMOVA 18 Stainless Steel
Japanese-engineered steel that holds a sharp edge longer while resisting rust and corrosion.

12.5° Razor Edge
Sharper than standard Western knives, allowing the blade to glide through meat instead of tearing.


Designed for control in real kitchen conditions

Non-Slip Dimpled Handle
Ensures a secure grip even when working with moisture, oils, or raw proteins.

Integrated Thumb Rest
Provides extra control and stability for detailed or high-pressure cuts.

Balanced, Lightweight Construction
Hollow-weighted handle keeps the knife agile and easy to maneuver.


Hygienic, professional-grade construction

The seamless, one-piece stainless steel design eliminates gaps where bacteria can collect—making cleaning faster and safer.


Who this knife is for

Ideal for:

  • home cooks upgrading from basic knives
  • butchers and serious food prep enthusiasts
  • anyone working regularly with fish, poultry, or whole cuts

Upgrade your prep

If you want cleaner cuts, less waste, and more control, this is the knife that makes the difference.

Read Global Knives Guide

Fri fragt Over 499 kr
30 dages retur Ingen spørgsmål
1-2 hverdage Direkte fra lager
Fuld beskrivelse

Precision Boning Knife for Fish, Poultry & Meat

Get more from every cut with a knife designed to follow the natural shape of meat and bone. The GLOBAL 6.25" Flexible Boning Knife features a thin, responsive blade that bends just enough to deliver clean separation, better control, and less waste.


Why a flexible boning knife makes a difference

Unlike stiff blades, this knife adapts as you cut—making it ideal for:

  • breaking down whole chickens
  • filleting fish with precision
  • trimming fat and connective tissue cleanly

The result: smoother cuts, better yield, and less effort.


Built for precision and durability

Flexible, Thin Blade
Follows bones and joints closely for accurate trimming and maximum meat recovery.

CROMOVA 18 Stainless Steel
Japanese-engineered steel that holds a sharp edge longer while resisting rust and corrosion.

12.5° Razor Edge
Sharper than standard Western knives, allowing the blade to glide through meat instead of tearing.


Designed for control in real kitchen conditions

Non-Slip Dimpled Handle
Ensures a secure grip even when working with moisture, oils, or raw proteins.

Integrated Thumb Rest
Provides extra control and stability for detailed or high-pressure cuts.

Balanced, Lightweight Construction
Hollow-weighted handle keeps the knife agile and easy to maneuver.


Hygienic, professional-grade construction

The seamless, one-piece stainless steel design eliminates gaps where bacteria can collect—making cleaning faster and safer.


Who this knife is for

Ideal for:

  • home cooks upgrading from basic knives
  • butchers and serious food prep enthusiasts
  • anyone working regularly with fish, poultry, or whole cuts

Upgrade your prep

If you want cleaner cuts, less waste, and more control, this is the knife that makes the difference.

Read Global Knives Guide

Levering og retur

Levering: Vi sender med GLS eller PostNord. Fri fragt på ordrer over 499 kr. Levering 1-3 hverdage efter afsendelse.

Retur: Du har 30 dages retur fra modtagelse. Produktet skal være ubrugt og i original emballage.

Skader: Kontakt os inden for 48 timer på hello@bohilo.com.

Spørgsmål og svar

Hvor kommer produktet fra? Vi sourcer direkte fra producenten — ingen mellemmænd.

Er det bæredygtigt? Vi vælger materialer der ældes godt — linned, stentøj, eg, messing.

Kan jeg få mere information? Skriv til os på hello@bohilo.com.

Sådan kilder vi

Fire ting vi ikke går på kompromis med.

01

Direkte fra producenten

Ingen mellemmænd. Hvert produkt kommer fra værkstedet — ved navn.

02

Materialer der ældes

Linned, stentøj, eg, messing, uld. Ting der ser bedre ud efter fem år.

03

Mindre, men ordentligt

Ti nye produkter pr. sæson. Hvert et fortjener sin plads.

04

Til rigtige hjem

Små køkkener, travle morgener, og en vask fyldt med opvask.